Way to Earth Premium 100% Pure Iron | Deep Fry Pan | Kadai | Pre- Seasoned | Toxin-free

560.00

Pre- treated Kadai Pan without any chemical coating & works as good as non-stick

  • Made with natural materials
  • Retains heat for longer period, saves energy
  • Cooked food safe with infused iron
  • Traditional and tasty food
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  • Way to Earth Premium 100% Pure Iron | Deep Fry Pan | Kadai | Pre- Seasoned | Toxin-free

    560.00

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    •  Delivery & Return

      Delivery

      We ship to all Indian states. All orders are shipped with a tracking number. Always free shipping for orders over INR 5000. During sale periods and promotions the delivery time may be longer than normal.

      Return

      WayToEarth will accept exchanges and returns of  products within 15 days of the date of purchase (7 days during the sales period), on presentation of the original till receipt at any store where the corresponding collection is available within the country of purchase.Your return will usually be processed within a week to a week and a half. We’ll send you a Return Notification email to notify you once the return has been completed. Please allow 1-3 business days for refunds to be received to the original form of payment once the return has been processed.

      Help

      Give us a shout if you have any other questions and/or concerns. Email: [email protected] Phone: +91-7902878269
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      Way to Earth Premium 100% Pure Iron | Deep Fry Pan | Kadai | Pre- Seasoned | Toxin-free

      560.00

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      • 100% Pure Iron Product
      • These Kadai are ideal for making those Dal Tadka, Idli- Dosa chutney, Uppma, Sambar & Rasam
      • Completely hand-made, pre- treated Kadai Pan without any chemical coating & works as good as non-stick
      • You can use iron Kadai for roasting, sautéing, grilling, broiling, shallow frying in a small quantity of oil or deep-frying in plenty of oil. They are good for water based cooking like poaching and boiling.

      How to Use Iron Products : Wash well before use. Keep it dry after use, wash it well with warm soap, lemon, water or dish wash Liquid. Apply any edible oil inside the Tawa / Pan / Kadai and use paper towels to cover it until next use

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