Way to Earth 100% Pure Cast Iron | Appachatti with Lid | Greyish Black | 8.5 inches

1,250.00

Way to Earth  Cast Iron Appam Maker are strong and thick, retains heat longer, makes it a versatile addition to your kitchen.

  • Made with natural materials
  • Retains heat for longer period, saves energy
  • Cooked food safe with infused iron
  • Traditional and tasty food
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  • Way to Earth 100% Pure Cast Iron | Appachatti with Lid | Greyish Black | 8.5 inches

    1,250.00

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    •  Delivery & Return

      Delivery

      We ship to all Indian states. All orders are shipped with a tracking number. Always free shipping for orders over INR 5000. During sale periods and promotions the delivery time may be longer than normal.

      Return

      WayToEarth will accept exchanges and returns of  products within 15 days of the date of purchase (7 days during the sales period), on presentation of the original till receipt at any store where the corresponding collection is available within the country of purchase.Your return will usually be processed within a week to a week and a half. We’ll send you a Return Notification email to notify you once the return has been completed. Please allow 1-3 business days for refunds to be received to the original form of payment once the return has been processed.

      Help

      Give us a shout if you have any other questions and/or concerns. Email: [email protected] Phone: +91-7902878269
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      Way to Earth 100% Pure Cast Iron | Appachatti with Lid | Greyish Black | 8.5 inches

      1,250.00

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      Cast iron appam maker and cookware has been used in kitchens all over the world for centuries, and today, these trusty utensils are experiencing a resurgence in popularity. While cast iron isn’t suitable for every type of cooking, it’s great for preparing Indian foods like Appam, Omelette and Roti.

      There are also environmental advantages: Traditional Teflon has a shelf life of a limited number of years; once a pan is no longer usable due to scratches or wear and tear, you have no choice but to throw it away. However, cast iron holds up well over time. If properly maintained, it will last forever. It’s also cheaper than Teflon, aluminum, or stainless steel frying pans over time. One more thing: The food tends to taste better too! A well-seasoned tawa fry is hard to beat.

      In addition to these there are health benefits of cooking in iron pots and utensils as well. Research has shown that eating food prepared in iron utensils increased the hemoglobin concertation in iron deficient / anemic individuals

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