Traditional Natural Stone Ammikallu(Table Top)
₹1,950.00 – ₹2,750.00
Bring the authentic taste of traditional Kerala cooking into your kitchen with our Natural Stone Ammikallu, a traditional grinding stone designed primarily for preparing fresh masala pastes, spice pastes and chutneys.
Made from durable natural stone, the Ammikallu consists of a sturdy flat grinding surface and a heavy stone roller. The traditional rolling and crushing action helps grind ingredients gradually, allowing you to achieve the desired texture while retaining the natural aroma and character of the ingredients.
It is especially ideal for grinding fresh coconut, garlic, ginger, green chillies, dried chillies, pepper, cumin, coriander, shallots, herbs and other spices to prepare authentic masala pastes for Kerala and Indian dishes.
Unlike high-speed electric grinding, traditional stone grinding gives you better control over the consistency and offers a more natural, hands-on cooking experience.
Ideal for:
Fresh masala and spice pastes
Ginger-garlic and chilli pastes
Coconut-based masalas
Chutneys and traditional curry preparations
Grinding herbs and whole spices
Kerala-style traditional cooking
Key Features:
Made from natural stone
Strong and durable construction
Traditional Kerala Ammikallu design
Excellent for grinding and crushing
No electricity required
Helps achieve authentic traditional textures
Suitable for everyday kitchen use
Rediscover the traditional way of making masala—freshly ground, naturally prepared and full of authentic flavour. The Ammikallu is not just a kitchen tool; it is a timeless part of Kerala’s culinary heritage.
| Weight | N/A |
|---|---|
| Size | M, S, XL |
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