16 results
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- ROUND
- SEASONED KALCHATTI
- SHARP
- Cast Iron Appamchatti with Lid | Appam Pan | Greyish Black | 8.5 inches(Unseasoned)
₹1,400.00₹1,250.00Experience the authentic taste and traditional cooking of Kerala with this unseasoned cast iron Appamchatti, specially designed for making soft, lacy and perfectly shaped Appam. Crafted from durable cast iron, it provides excellent heat retention and distributes heat evenly for consistent cooking.
- Fusion Duo – Cast Iron Appachatti & Mini Fry Pan Combo
₹2,180.00₹1,980.00Bring together traditional Kerala cooking and everyday versatility with the Fusion Duo, a thoughtfully paired set of two compact cast iron essentials. This combo includes an 8-inch Cast Iron Appachatti and a Miniature Cast Iron Fry Pan (12 × 10 cm)—perfect for preparing, cooking and serving a variety of dishes with the natural goodness of cast iron.
- Hand-Seasoned Handmade Traditional Iron Fry Pan with Double Loop Handles
₹850.00₹680.00Experience the authentic charm of traditional Indian cookware with this handmade, hand-seasoned iron Fry Pan. Crafted with care and finished with a natural hand-seasoning process, this pan is designed for excellent heat retention, even cooking, and long-lasting performance.
- Handmade Traditional Iron Appam & Paniyaram Pan | 7 Pits with Long Wooden Handle
₹1,280.00₹980.00Bring the authentic taste of traditional South Indian cooking to your kitchen with this handmade, seasoned iron Appam & Paniyaram Pan. Designed with 7 individual cooking pits and a comfortable long wooden handle, it is perfect for preparing delicious paniyaram, appam-style snacks and other bite-sized treats.
- Handmade Traditional Iron Tadka Pan – Kadukuthali with Wooden Handle
₹480.00₹340.00Bring the authentic taste and traditional charm of Kerala cooking to your kitchen with this handmade, hand-seasoned cast iron Tadka Pan (Kadukuthali). Designed especially for preparing aromatic tempering, this compact pan is ideal for spluttering mustard seeds and sautéing whole chillies, curry leaves, garlic, spices and other ingredients used to finish traditional dishes.
- Pre-Seasoned Smooth Premium Cast Iron Paniyaram Pan/Appam Pan/Appakkara/Kuzhi Pan Patra/ Paddu Pan 12 Pit- Round
₹2,199.00₹1,890.00Whip up delicious dishes in this Paniyarakal / Appam Pan, Made of galvanized cast iron; it boasts high absorption capacity and abrasion resistance. The ergonomically designed handles make it easy to transfer this kadaai. It is pre-seasoned with vegetable oil to prevent the cookware from rusting and gives a natural non-stick coating to the cookware. Prepare your favorite Unni Appam, mini idlis, pakodas, paniyarams, etc.
- 100% Natural, non-toxic and acts like non-stick pans when seasoned well.
- No screws, no rivets, no weld joints; Comfortable depth; Enriches the food taste and increases the iron content of the food cooked; Even heating and long heat retention capacity.
- Works on gas stove top, open fire and charcoal.
- STRONG & DURABLE:- Diameter -24cm |Height – 7 cm; Weight – 3.15 kgs; Pit Dia – 5cm, Pit Depth 3cm
21 in stock
- Seasoned Handmade Iron Deep Fry Pan | Kadai | Double Side Loop Handles
₹880.00₹720.00Bring the authentic charm of traditional Indian cooking to your kitchen with this handmade, seasoned cast iron deep fry pan. Designed with a deep cooking body and sturdy double-side loop handles, it is ideal for frying and preparing a wide variety of traditional dishes.
- Seasoned Iron Turner Spatula (Karandi) | 2mm Hot Rolled Iron | 30 cms
₹390.00₹275.00A strong and practical kitchen essential designed for everyday Indian cooking. This seasoned iron turner spatula (Karandi) is made from 2mm hot-rolled iron, offering excellent strength, durability and control while cooking.
- Triple Seasoned Cast Iron Asian Wok Kadai Pot (Kadhai) -Pre Seasoned(Bee Wax) ₹1,490.00 – ₹2,785.00
Experience the exceptional heat retention and natural cooking performance of triple-seasoned cast iron with this versatile Asian Wok / Kadai Pot. Designed for everyday Indian cooking, its deep and spacious body makes it ideal for preparing everything from curries and stir-fries to deep-fried snacks and one-pot meals.
- Triple Seasoned Cast Iron Classic Skillet | 10 Inches
₹3,490.00₹2,440.00Heavy-Duty Performance for Frying, Roasting & Everyday Cooking
Bring traditional cast iron cooking into your modern kitchen with our Triple Seasoned Cast Iron Classic Skillet. Built for durability and excellent heat retention, this versatile skillet delivers steady, even heat for frying, roasting, searing and a wide range of everyday recipes.
- Triple Seasoned Cast Iron Concave Tawa
₹2,490.00₹1,550.00Traditional Heat. Perfect Rotis. Everyday Durability.
Bring the strength of traditional cast iron to your everyday kitchen with our Triple Seasoned Cast Iron Concave Tawa. Its gently curved cooking surface is designed to provide excellent contact and heat distribution, making it ideal for preparing roti, chapathi, phulka, paratha and other Indian flatbreads.
15 in stock
- Triple Seasoned Cast Iron Dosa Tawa | Two side Handle (Bee Wax Seasoned)Dia11 inches
₹2,290.00₹1,480.00Upgrade your everyday cooking with this Premium Triple Seasoned Cast Iron Dosa Tawa, thoughtfully designed with two sturdy side handles for easy and safe handling. Its broad, flat cooking surface is ideal for making crispy dosas, soft dosas and a variety of traditional Indian dishes.
- Triple Seasoned Cast Iron Dutch Oven | Casserole | Biryani Pot | Cooking Pot
₹4,490.00₹3,350.00Bring the durability of traditional cast iron to your everyday kitchen with this Triple Seasoned Cast Iron Dutch Oven. Designed for excellent heat retention and even cooking, it is ideal for preparing a wide variety of Indian dishes, from everyday curries and gravies to biriyani, pulao, rice dishes, stews and slow-cooked recipes.
- Triple Seasoned Cast Iron Heavy Dosa | Roti Tawa(11 Inches)
₹2,690.00₹1,790.00Heavy-Duty Cast Iron Tawa for Perfect Dosa, Roti & Chapathi
Designed for everyday Indian cooking, this Triple Seasoned Cast Iron Heavy Dosa / Roti Tawa combines traditional cast iron durability with a practical, user-friendly design. Its broad cooking surface provides excellent heat retention and even heat distribution, helping you prepare evenly cooked dosa, roti, chapathi, paratha and other flatbreads with consistent results.
- Triple Seasoned Cast Iron Mini Square Frying Pan |12 × 10 cm (Japanese Tamagoyaki Egg Pan)
₹1,190.00₹890.00Bring traditional cast-iron cooking into a compact, elegant form with this 12 × 10 cm Mini Cast Iron Square Frying Pan. Triple seasoned for enhanced cooking performance, it develops a naturally smoother, more release-friendly surface with regular use.
- Triple Seasoned Cast Iron Mortar & Pestle | Traditional Idikallu
₹1,380.00₹980.00Bring the authentic tradition of Indian spice preparation to your kitchen with this triple seasoned cast iron mortar and pestle (Idikallu). Crafted for strength and durability, it is ideal for crushing, pounding and grinding whole spices, fresh herbs and aromatics to release their natural flavours and aromas.
