Handmade Traditional Iron Appam & Paniyaram Pan | 7 Pits with Long Wooden Handle
₹980.00
Bring the authentic taste of traditional South Indian cooking to your kitchen with this handmade, seasoned iron Appam & Paniyaram Pan. Designed with 7 individual cooking pits and a comfortable long wooden handle, it is perfect for preparing delicious paniyaram, appam-style snacks and other bite-sized treats.
Crafted from durable iron and hand seasoned, this traditional pan offers excellent heat retention and even cooking. The seven individual cavities allow you to cook multiple paniyarams at once while keeping each piece beautifully shaped and evenly cooked.
The long wooden handle provides a comfortable grip and keeps your hands away from the heat, making the pan convenient to handle while cooking.
Key Features
Handmade traditional iron pan
Hand seasoned for a naturally improved cooking surface
7 individual pits for cooking multiple paniyarams simultaneously
Long, comfortable wooden handle
Excellent heat retention for even cooking
Ideal for Paniyaram, Kuzhi Paniyaram, Appam-style snacks and other bite-sized dishes
Naturally develops a smoother cooking surface with regular use
Durable and designed for long-lasting everyday use
Free from synthetic non-stick coatings
Why Choose Iron?
Iron retains heat exceptionally well, helping your paniyarams cook evenly and develop a deliciously crisp exterior while remaining soft and fluffy inside. With proper seasoning and care, the cooking surface improves over time.
Care & Maintenance
Allow the pan to cool before cleaning. Wash gently with water and a mild scrubber, dry thoroughly, and apply a thin layer of cooking oil after every use. Regular oiling helps maintain the seasoning and protects the cast iron from moisture and rust.
Traditional craftsmanship, natural seasoning and timeless cooking—made for authentic homemade paniyaram.
Related Products
A durable everyday skillet designed for authentic, versatile cooking.
Crafted from heavy-duty cast iron and triple seasoned for enhanced cooking performance, this premium skillet is built to become a dependable part of your kitchen for years to come. The sturdy construction provides excellent heat retention and even heat distribution, making it ideal for both everyday cooking and high-heat preparation.
Crafted from premium-quality bronze, this traditional Bronze Appam Pan is perfect for preparing soft, delicious appams with authentic flavor.
- MAT FINISH
22 in stock
Bring together traditional Kerala cooking and everyday versatility with the Fusion Duo, a thoughtfully paired set of two compact cast iron essentials. This combo includes an 8-inch Cast Iron Appachatti and a Miniature Cast Iron Fry Pan (12 × 10 cm)—perfect for preparing, cooking and serving a variety of dishes with the natural goodness of cast iron.
Bring authentic grilling to your home kitchen with this triple-seasoned cast iron square grill pan, designed for excellent heat retention and even cooking. Its heavy-duty construction delivers high, consistent heat for beautifully seared and grilled dishes.
Bring the authentic tradition of Indian spice preparation to your kitchen with this triple seasoned cast iron mortar and pestle (Idikallu). Crafted for strength and durability, it is ideal for crushing, pounding and grinding whole spices, fresh herbs and aromatics to release their natural flavours and aromas.
Kalchatti- Soapstone Paniyaram| Appam , Perfect for making crispy, fluffy, soft at the centre Paniyarams | appam.
- Highlights:-
- 100% Natural & Toxin-free Cookware
- Handmade
- Materials: Stone
11 in stock
Upgrade your everyday cooking with the Cast Iron Pro Pack, a versatile 3-piece combination designed for everything from crispy dosas and tempering spices to frying, roasting and everyday skillet cooking.
This practical combo brings together three essential cast iron cookware pieces, combining excellent heat retention, durability and traditional cooking performance in one value-packed set.
Bring the authentic taste and traditional charm of Kerala cooking to your kitchen with this handmade, hand-seasoned cast iron Tadka Pan (Kadukuthali). Designed especially for preparing aromatic tempering, this compact pan is ideal for spluttering mustard seeds and sautéing whole chillies, curry leaves, garlic, spices and other ingredients used to finish traditional dishes.
Upgrade your everyday cooking with this Premium Triple Seasoned Cast Iron Dosa Tawa, thoughtfully designed with two sturdy side handles for easy and safe handling. Its broad, flat cooking surface is ideal for making crispy dosas, soft dosas and a variety of traditional Indian dishes.
Heavy-duty triple seasoned cast iron dosa tawa with a smooth cooking surface for perfectly cooked dosa, uttapam, pesarattu and more. Built for excellent heat retention and long-lasting everyday use.
Bring professional-level versatility to your kitchen with the Signature Trio, a premium 3-piece cast iron cookware collection designed for everyday cooking, high-heat recipes and traditional Indian cuisine.
Kalchatti- Soapstone Paniyaram| Appam , Perfect for making crispy, fluffy, soft at the centre Paniyarams | appam.
- Highlights:-
- 100% Natural & Toxin-free Cookware
- Handmade
- Materials: Stone
6 in stock
Reviews
There are no reviews yet.