Hand-Seasoned Handmade Traditional Iron Fry Pan with Double Loop Handles
₹850.00 ₹680.00
Experience the authentic charm of traditional Indian cookware with this handmade, hand-seasoned iron Fry Pan. Crafted with care and finished with a natural hand-seasoning process, this pan is designed for excellent heat retention, even cooking, and long-lasting performance.
Hand-Seasoned Handmade Traditional Iron Fry Pan with Double Loop Handles
₹850.00₹680.00Request a Call Back
- Delivery & Return
Delivery
We ship to all Indian states. All orders are shipped with a tracking number. Always free shipping for orders over INR 5000. During sale periods and promotions the delivery time may be longer than normal.Return
WayToEarth will accept exchanges and returns of products within 15 days of the date of purchase (7 days during the sales period), on presentation of the original till receipt at any store where the corresponding collection is available within the country of purchase.Your return will usually be processed within a week to a week and a half. We’ll send you a Return Notification email to notify you once the return has been completed. Please allow 1-3 business days for refunds to be received to the original form of payment once the return has been processed.Help
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Hand-Seasoned Handmade Traditional Iron Fry Pan with Double Loop Handles
₹850.00₹680.00Ask a Question
Its wide cooking surface and sturdy double side loop handles make it ideal for everyday frying and sautéing. The naturally seasoned black surface improves with regular use, gradually developing a smoother cooking finish.
Key Features:
Handmade traditional iron construction
Naturally hand-seasoned and ready to cook
Classic black finish
Wide cooking surface for convenient everyday use
Sturdy double loop side handles for secure handling
Excellent heat retention and even heat distribution
Ideal for frying, sautéing, roasting and shallow frying
Perfect for eggs, vegetables, fish, chicken, cutlets, stir-fries and other dishes
Durable cookware designed for generations of use
Naturally improves with continued seasoning and cooking
Care Instructions:
Avoid harsh detergents and abrasive scrubbers. After washing, dry thoroughly and apply a thin layer of cooking oil before storage. Regular oiling helps maintain the seasoning and protect the pan from rust.
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