Seasoned Handmade Iron Deep Fry Pan | Kadai | Double Side Loop Handles
₹720.00
Bring the authentic charm of traditional Indian cooking to your kitchen with this handmade, seasoned cast iron deep fry pan. Designed with a deep cooking body and sturdy double-side loop handles, it is ideal for frying and preparing a wide variety of traditional dishes.
Product Description
Handcrafted from durable cast iron, this traditional deep fry pan is built for excellent heat retention and even cooking. The hand-seasoned surface develops a naturally smoother cooking finish with regular use, making it a dependable companion for everyday cooking.
Its deep shape helps hold oil and ingredients comfortably, making it particularly suitable for deep frying snacks, vegetables, fish, chicken, fritters, and other traditional fried dishes. The two strong loop handles provide a secure grip and make the pan easier to lift and handle.
Key Features
Handmade traditional cast iron cookware
Hand seasoned for an improved cooking surface
Deep design ideal for deep frying
Double-side loop handles for convenient handling
Excellent heat retention and distribution
Suitable for frying, sautéing and traditional Indian cooking
Durable construction designed for long-term use
Free from synthetic non-stick coatings
Develops a better natural cooking surface with regular seasoning and use
Care & Maintenance
Cast iron requires simple care to maintain its performance. After washing, dry the pan thoroughly and apply a thin layer of cooking oil before storage. Avoid soaking for prolonged periods and harsh detergents, as these can affect the seasoning.
A timeless piece of traditional cookware—made for generations of wholesome, flavourful cooking.
Related Products
One Griddle. Endless Possibilities.
Upgrade your everyday cooking with our Triple Seasoned Iron Multi-Purpose Square Griddle Tawa, designed for versatile high-heat cooking. Made from tempered iron, this heavy-duty griddle offers excellent heat retention and even heat distribution, making it ideal for frying, roasting, grilling and searing.
Traditional Roti & Chapathi Cooking with the Strength of Cast Iron
Make perfectly cooked roti, chapathi, paratha, naan and other flatbreads with this premium round-shaped cast iron tawa. Made from durable cast iron and triple seasoned for enhanced cooking performance, it provides excellent heat retention and even heat distribution for consistent results every time.
Bring professional-level versatility to your kitchen with the Signature Trio, a premium 3-piece cast iron cookware collection designed for everyday cooking, high-heat recipes and traditional Indian cuisine.
Bring traditional Indian cooking to your kitchen with this heavy-duty unseasoned cast iron Deep Fry Kadai (Cheenachatti). Crafted for authentic cooking, its deep, spacious design is ideal for deep frying and preparing a wide variety of traditional dishes.
A durable everyday skillet designed for authentic, versatile cooking.
Crafted from heavy-duty cast iron and triple seasoned for enhanced cooking performance, this premium skillet is built to become a dependable part of your kitchen for years to come. The sturdy construction provides excellent heat retention and even heat distribution, making it ideal for both everyday cooking and high-heat preparation.
Experience traditional Indian cooking with this heavy-duty unseasoned cast iron Dosa Tawa, designed with a raised edge for convenient and versatile everyday cooking. Its natural greyish-black cast iron finish gives it a classic, authentic look while offering excellent heat retention and even heat distribution.
A heavy-duty, triple-seasoned cast iron dosa tawa with a smooth, plain cooking surface for making perfectly cooked dosa, uttapam, adai and more. Built for excellent heat retention and long-lasting everyday use.
Bring the durability of traditional cast iron to your everyday kitchen with this Triple Seasoned Cast Iron Dutch Oven. Designed for excellent heat retention and even cooking, it is ideal for preparing a wide variety of Indian dishes, from everyday curries and gravies to biriyani, pulao, rice dishes, stews and slow-cooked recipes.
A strong and practical kitchen essential designed for everyday Indian cooking. This seasoned iron turner spatula (Karandi) is made from 2mm hot-rolled iron, offering excellent strength, durability and control while cooking.
Heavy-duty triple seasoned cast iron dosa tawa with a smooth cooking surface for perfectly cooked dosa, uttapam, pesarattu and more. Built for excellent heat retention and long-lasting everyday use.
Bring authentic grilling to your home kitchen with this triple-seasoned cast iron square grill pan, designed for excellent heat retention and even cooking. Its heavy-duty construction delivers high, consistent heat for beautifully seared and grilled dishes.
Experience the exceptional heat retention and natural cooking performance of triple-seasoned cast iron with this versatile Asian Wok / Kadai Pot. Designed for everyday Indian cooking, its deep and spacious body makes it ideal for preparing everything from curries and stir-fries to deep-fried snacks and one-pot meals.
Reviews
There are no reviews yet.