Clay Pathiri Tawa – Traditional Roti Tawa | Red
₹730.00 ₹590.00
Bring the charm of traditional Indian cooking to your kitchen with our Clay Pathiri / Roti Tawa, crafted from natural clay in a beautiful terracotta-red finish. Designed for preparing soft, evenly cooked flatbreads, this traditional cookware adds an authentic touch to everyday cooking.
Clay Pathiri Tawa – Traditional Roti Tawa | Red
₹730.00₹590.00Request a Call Back
- Delivery & Return
Delivery
We ship to all Indian states. All orders are shipped with a tracking number. Always free shipping for orders over INR 5000. During sale periods and promotions the delivery time may be longer than normal.Return
WayToEarth will accept exchanges and returns of products within 15 days of the date of purchase (7 days during the sales period), on presentation of the original till receipt at any store where the corresponding collection is available within the country of purchase.Your return will usually be processed within a week to a week and a half. We’ll send you a Return Notification email to notify you once the return has been completed. Please allow 1-3 business days for refunds to be received to the original form of payment once the return has been processed.Help
Give us a shout if you have any other questions and/or concerns. Email: [email protected] Phone: +91-7902878269 - Ask a Question
Clay Pathiri Tawa – Traditional Roti Tawa | Red
₹730.00₹590.00Ask a Question
🌿 Perfect for Traditional Flatbreads
The broad, flat cooking surface is ideal for making Pathiri, Roti, Chapati, Phulka, Paratha and other Indian flatbreads. The natural clay surface provides gentle, even heat, making it suitable for traditional slow cooking.
✨ Key Features
Made from natural clay
Traditional terracotta-red colour
Wide, flat surface for easy preparation of flatbreads
Suitable for Pathiri, Roti, Chapati, Phulka and Paratha
Provides gentle and even heat distribution
Chemical-free traditional cookware
Adds an authentic, earthy character to your kitchen
Ideal for those who love traditional and natural cooking
🍽️ How to Use
Preheat the tawa gradually over low to medium heat and place the prepared dough on the surface. Cook and turn as required until the flatbread is evenly done. Avoid sudden temperature changes, as natural clay cookware can be sensitive to thermal shock.
🧼 Care Instructions
Always heat gradually; do not expose the clay tawa to sudden high temperatures.
Allow it to cool naturally before washing.
Wash gently with water and a soft scrubber.
Avoid harsh detergents and thermal shock.
Dry completely before storing.
Rediscover the traditional way of making Pathiri and rotis with the natural warmth of clay.
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