Triple Seasoned Cast Iron Premium Plain Round Dosa Tawa | 11 Inch | Double Handle
₹1,660.00
A heavy-duty, triple-seasoned cast iron dosa tawa with a smooth, plain cooking surface for making perfectly cooked dosa, uttapam, adai and more. Built for excellent heat retention and long-lasting everyday use.
Experience traditional cooking with the durability of cast iron using our Triple Seasoned Cast Iron Plain Round Dosa Tawa. Made from robust cast iron and finished with three layers of seasoning, this tawa is designed to deliver excellent heat retention and even heat distribution.
The plain, wide round surface provides ample space for spreading dosa batter evenly, making it ideal for crispy dosa, soft dosa, uttapam, adai, pesarattu, pancakes and other flatbreads. The integrated side handles make the tawa easier to lift, handle and store.
Unlike coated cookware, cast iron develops its cooking surface naturally through regular use and proper seasoning. With good care, this durable tawa can become a trusted part of your kitchen for many years.
Key Features
Triple seasoned cast iron
Plain, smooth cooking surface
Wide round cooking area
Excellent heat retention and distribution
Heavy-duty and highly durable
Ideal for dosa, uttapam, adai & pancakes
Convenient integrated handles
Naturally improves with regular use
Designed for long-term everyday cooking
Care & Maintenance
After cooking, allow the tawa to cool slightly and clean it with warm water and a soft scrubber. Avoid prolonged soaking and harsh detergents. Dry completely over low heat and apply a thin layer of cooking oil while warm.
Store in a dry place and avoid leaving food or moisture on the surface for extended periods.
With regular cooking and proper maintenance, the seasoning becomes stronger and the tawa develops an increasingly smooth, naturally seasoned cooking surface.
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