Triple Seasoned Cast Iron Premium Square Heavy-Duty Grill Pan | Long Handle (10 Inch)
₹1,790.00
Bring authentic grilling to your home kitchen with this triple-seasoned cast iron square grill pan, designed for excellent heat retention and even cooking. Its heavy-duty construction delivers high, consistent heat for beautifully seared and grilled dishes.
The raised grill ridges help create attractive grill marks while allowing excess fat and juices to drain away from the food, making it ideal for grilling fish, chicken, meat, paneer, vegetables, sandwiches and more. The long integrated handle provides a comfortable and secure grip while cooking.
Key Features
Triple-seasoned cast iron for a naturally improved cooking surface
Heavy-duty construction for durability and excellent heat retention
Raised ridges for authentic grill marks and better fat drainage
Perfect for grilling, searing and roasting
Suitable for LPG/gas burners, induction cooktops and coil burners
Ideal for everyday home cooking and high-heat grilling
Gets better with regular use and proper seasoning
Long-lasting, chemical-free traditional cookware
Care: Hand wash, dry thoroughly after every use, and apply a thin coat of cooking oil before storage to maintain the seasoning and prevent rust.
Related Products
Bring traditional cast-iron cooking into a compact, elegant form with this 12 × 10 cm Mini Cast Iron Square Frying Pan. Triple seasoned for enhanced cooking performance, it develops a naturally smoother, more release-friendly surface with regular use.
A robust square cast iron skillet with triple seasoning and sturdy double handles—perfect for frying, roasting and searing cutlets, samosa, chicken, fish, eggs and more.
Bring traditional Indian cooking to your kitchen with this heavy-duty unseasoned cast iron Deep Fry Kadai (Cheenachatti). Crafted for authentic cooking, its deep, spacious design is ideal for deep frying and preparing a wide variety of traditional dishes.
Heavy-Duty Performance for Frying, Roasting & Everyday Cooking
Bring traditional cast iron cooking into your modern kitchen with our Triple Seasoned Cast Iron Classic Skillet. Built for durability and excellent heat retention, this versatile skillet delivers steady, even heat for frying, roasting, searing and a wide range of everyday recipes.
Experience traditional Indian cooking with this heavy-duty unseasoned cast iron Dosa Tawa, designed with a raised edge for convenient and versatile everyday cooking. Its natural greyish-black cast iron finish gives it a classic, authentic look while offering excellent heat retention and even heat distribution.
Heavy-duty triple seasoned cast iron dosa tawa with a smooth cooking surface for perfectly cooked dosa, uttapam, pesarattu and more. Built for excellent heat retention and long-lasting everyday use.
A strong and practical kitchen essential designed for everyday Indian cooking. This seasoned iron turner spatula (Karandi) is made from 2mm hot-rolled iron, offering excellent strength, durability and control while cooking.
Clay Kadai set is the perfect cookware set for you and your loved ones., a traditional culinary tool that has stood the test of time. Crafted from natural clay or terracotta, these pots have been used for centuries in various cultures around the world to prepare a wide range of dishes.
- 100% Natural Clay
- Handcrafted by Local Artisans
- Colour: Red n Brown
Bring the authentic taste and traditional charm of Kerala cooking to your kitchen with this handmade, hand-seasoned cast iron Tadka Pan (Kadukuthali). Designed especially for preparing aromatic tempering, this compact pan is ideal for spluttering mustard seeds and sautéing whole chillies, curry leaves, garlic, spices and other ingredients used to finish traditional dishes.
Experience the exceptional heat retention and natural cooking performance of triple-seasoned cast iron with this versatile Asian Wok / Kadai Pot. Designed for everyday Indian cooking, its deep and spacious body makes it ideal for preparing everything from curries and stir-fries to deep-fried snacks and one-pot meals.
Bring traditional Indian cooking to your kitchen with this heavy-duty unseasoned cast iron Dosa Tawa, designed for making delicious, evenly cooked dosas with excellent heat retention. Its substantial cast iron construction distributes heat steadily across the cooking surface, helping you achieve crisp edges and evenly browned dosas.
Whip up delicious dishes in this Paniyarakal / Appam Pan, Made of galvanized cast iron; it boasts high absorption capacity and abrasion resistance. The ergonomically designed handles make it easy to transfer this kadaai. It is pre-seasoned with vegetable oil to prevent the cookware from rusting and gives a natural non-stick coating to the cookware. Prepare your favorite Unni Appam, mini idlis, pakodas, paniyarams, etc.
- 100% Natural, non-toxic and acts like non-stick pans when seasoned well.
- No screws, no rivets, no weld joints; Comfortable depth; Enriches the food taste and increases the iron content of the food cooked; Even heating and long heat retention capacity.
- Works on gas stove top, open fire and charcoal.
- STRONG & DURABLE:- Diameter -24cm |Height – 7 cm; Weight – 3.15 kgs; Pit Dia – 5cm, Pit Depth 3cm
21 in stock
Reviews
There are no reviews yet.