Handmade Palakkadan Kitchen Knife – Forged Urukku Steel with Wooden Handle

199.00399.00

Bring the strength and tradition of Kerala craftsmanship into your kitchen with our Handmade Palakkadan Kitchen Knife. Traditionally crafted with a forged Urukku (forged steel) blade and a sturdy natural wooden handle, this knife is designed for reliable everyday kitchen use and long-lasting performance.

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  • Handmade Palakkadan Kitchen Knife – Forged Urukku Steel with Wooden Handle

    199.00399.00

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    •  Delivery & Return

      Delivery

      We ship to all Indian states. All orders are shipped with a tracking number. Always free shipping for orders over INR 5000. During sale periods and promotions the delivery time may be longer than normal.

      Return

      WayToEarth will accept exchanges and returns of  products within 15 days of the date of purchase (7 days during the sales period), on presentation of the original till receipt at any store where the corresponding collection is available within the country of purchase.Your return will usually be processed within a week to a week and a half. We’ll send you a Return Notification email to notify you once the return has been completed. Please allow 1-3 business days for refunds to be received to the original form of payment once the return has been processed.

      Help

      Give us a shout if you have any other questions and/or concerns. Email: [email protected] Phone: +91-7902878269
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      Handmade Palakkadan Kitchen Knife – Forged Urukku Steel with Wooden Handle

      199.00399.00

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      The strong blade and traditional Palakkadan design make it suitable for a wide range of kitchen preparation tasks, from slicing and chopping vegetables to preparing fish and other ingredients.

      🔪 Ideal for Everyday Kitchen Use

      Perfect for:

      Cutting and chopping vegetables

      Slicing fruits and other ingredients

      Preparing fish and meat

      Cutting larger or firm vegetables

      Everyday traditional Kerala cooking

      Key Features:

      Handmade Palakkadan-style kitchen knife

      Forged Urukku steel blade with a strong, durable construction

      Sharp cutting edge for efficient food preparation

      Traditional wooden handle for a comfortable and firm grip

      Sturdy design suitable for regular kitchen use

      Long-lasting with proper care

      Each knife has its own unique handcrafted character

      Traditional Craftsmanship

      This knife reflects the practical design of traditional Palakkadan kitchen knives, made to be dependable tools in everyday cooking. The combination of forged steel and a natural wooden handle gives the knife a distinctive traditional appearance while providing the strength needed for regular kitchen work.

      🛢️ Important Care Instructions

      As this knife uses forged steel, proper care is essential to maintain its finish and prevent rust.

      After every use:

      1. Wash the blade and dry it thoroughly.

      2. Apply a thin layer of food-safe cooking oil over the blade before storage.

      3. Store the knife in a dry place.

      4. Avoid leaving the knife submerged in water or exposed to moisture for long periods.

      5. Regular oiling helps protect the steel from rust and helps maintain the blade’s condition and sharpness.

      6. Sharpen the blade periodically when required.

       

      Please note: Natural patina or minor changes in the appearance of forged steel may develop with use. These are natural characteristics of traditional steel craftsmanship and do not necessarily indicate a defect.

      Product Highlight

      Handmade • Palakkadan Kitchen Knife • Forged Urukku Steel • Wooden Handle • Sharp Blade • Traditional Kerala Craftsmanship • Durable • Long-Lasting • Proper Oiling Recommended

      Size

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