Seasoned Iron Turner Spatula (Karandi) | 2mm Hot Rolled Iron | 30 cms
₹275.00
A strong and practical kitchen essential designed for everyday Indian cooking. This seasoned iron turner spatula (Karandi) is made from 2mm hot-rolled iron, offering excellent strength, durability and control while cooking.
Its broad, flat surface makes it ideal for lifting, turning, flipping and serving foods without damaging their shape. Perfect for making dosa, roti, chapathi, paratha, pancakes, omelettes and other flat-cooked dishes.
Key Features
Made from durable 2mm hot-rolled iron
Naturally seasoned cooking surface
Strong, sturdy and built for long-term use
Broad, flat edge for easy flipping and turning
Ideal for dosa, roti, chapathi, paratha and pancakes
Excellent for everyday Indian cooking
Traditional, simple and eco-friendly kitchen tool
Designed for use with cast iron and iron cookware
Care Instructions: Hand wash after use, dry completely and apply a thin layer of cooking oil before storage to maintain the seasoning and prevent rust.
Related Products
Traditional Appam Cooking with the Strength of Cast Iron
Bring the authentic taste of traditional Kerala cooking to your kitchen with this Triple Seasoned Cast Iron Appam Pan (Appachatti). Designed with a deep, rounded cooking surface, it is ideal for preparing soft, fluffy Kerala-style appam with beautifully shaped, lightly crisp edges.
10 in stock
Bring authentic grilling to your home kitchen with this triple-seasoned cast iron square grill pan, designed for excellent heat retention and even cooking. Its heavy-duty construction delivers high, consistent heat for beautifully seared and grilled dishes.
Traditional Heat. Perfect Rotis. Everyday Durability.
Bring the strength of traditional cast iron to your everyday kitchen with our Triple Seasoned Cast Iron Concave Tawa. Its gently curved cooking surface is designed to provide excellent contact and heat distribution, making it ideal for preparing roti, chapathi, phulka, paratha and other Indian flatbreads.
15 in stock
Heavy-Duty Cast Iron Tawa for Perfect Dosa, Roti & Chapathi
Designed for everyday Indian cooking, this Triple Seasoned Cast Iron Heavy Dosa / Roti Tawa combines traditional cast iron durability with a practical, user-friendly design. Its broad cooking surface provides excellent heat retention and even heat distribution, helping you prepare evenly cooked dosa, roti, chapathi, paratha and other flatbreads with consistent results.
Pre- treated Pure iron Fry Pan without any chemical coating & works as good as non-stick
- Made with natural materials
- Retains heat for longer period, saves energy
- Cooked food safe with infused iron
- Traditional and tasty food
23 in stock
Way to Earth Cast Iron Appam Maker are strong and thick, retains heat longer, makes it a versatile addition to your kitchen.
- Made with natural materials
- Retains heat for longer period, saves energy
- Cooked food safe with infused iron
- Traditional and tasty food
25 in stock
Way to Earth raised edge cast iron tawa are strong and thick, retains heat longer, makes it a versatile addition to your kitchen.
- Made with natural materials
- Retains heat for longer period, saves energy
- Cooked food safe with infused iron
- Traditional and tasty food
24 in stock
A robust square cast iron skillet with triple seasoning and sturdy double handles—perfect for frying, roasting and searing cutlets, samosa, chicken, fish, eggs and more.
Heavy-Duty Performance for Frying, Roasting & Everyday Cooking
Bring traditional cast iron cooking into your modern kitchen with our Triple Seasoned Cast Iron Classic Skillet. Built for durability and excellent heat retention, this versatile skillet delivers steady, even heat for frying, roasting, searing and a wide range of everyday recipes.
This traditional Pre seasoned cast iron mortar/ idi kallu is perfect for grinding and mixing spices, herbs, and other ingredients. The heavy-duty mortar provides a stable base for grinding, while the pestle is ergonomically designed for comfortable use. The premium Pre seasoned cast iron Spice Mortar & Pestle is not just a functional kitchen tool, but also a beautiful piece of home decor. The natural cast iron grain and flawless finish make it a unique and eye-catching addition to any countertop.
Features:
Handcrafted Pre seasoned Cast Iron: Made from high-quality iron, this mortar and pestle is not only durable but also eco-friendly.
Flawless finish: The smooth and shining finish of the outer and inner area ensures comfortable usage and an elegant appeal.
Multifunctional: Can be used to crush spices, medicines, cardamom, and more.
Easy to clean and maintain: The smooth texture makes it easy to clean and maintain.
Material: Pre seasoned Cast Iron with a mixture of natural cold pressed vegetable oils.
Color: Black
8 in stock
Bring the durability of traditional cast iron to your everyday kitchen with this Triple Seasoned Cast Iron Dutch Oven. Designed for excellent heat retention and even cooking, it is ideal for preparing a wide variety of Indian dishes, from everyday curries and gravies to biriyani, pulao, rice dishes, stews and slow-cooked recipes.
Ultra-smooth, triple-seasoned iron griddle designed for perfectly even Pathiri, Dosa, Chapathi, Roti and more. Built for everyday cooking and long-lasting performance.
Bring traditional Indian cooking into your modern kitchen with our Triple Seasoned Iron Boulder Square Griddle. Designed with an ultra-smooth cooking surface, this heavy-duty tawa provides excellent heat retention and even heat distribution for consistent cooking.
Reviews
There are no reviews yet.