Triple Seasoned Cast Iron Dosa Tawa | Two side Handle (Bee Wax Seasoned)Dia11 inches
₹2,290.00 ₹1,480.00
Upgrade your everyday cooking with this Premium Triple Seasoned Cast Iron Dosa Tawa, thoughtfully designed with two sturdy side handles for easy and safe handling. Its broad, flat cooking surface is ideal for making crispy dosas, soft dosas and a variety of traditional Indian dishes.
Triple Seasoned Cast Iron Dosa Tawa | Two side Handle (Bee Wax Seasoned)Dia11 inches
₹2,290.00₹1,480.00Request a Call Back
- Delivery & Return
Delivery
We ship to all Indian states. All orders are shipped with a tracking number. Always free shipping for orders over INR 5000. During sale periods and promotions the delivery time may be longer than normal.Return
WayToEarth will accept exchanges and returns of products within 15 days of the date of purchase (7 days during the sales period), on presentation of the original till receipt at any store where the corresponding collection is available within the country of purchase.Your return will usually be processed within a week to a week and a half. We’ll send you a Return Notification email to notify you once the return has been completed. Please allow 1-3 business days for refunds to be received to the original form of payment once the return has been processed.Help
Give us a shout if you have any other questions and/or concerns. Email: [email protected] Phone: +91-7902878269 - Ask a Question
Triple Seasoned Cast Iron Dosa Tawa | Two side Handle (Bee Wax Seasoned)Dia11 inches
₹2,290.00₹1,480.00Ask a Question
The triple-seasoned cast iron surface provides excellent heat retention and helps develop a naturally smoother cooking surface with regular use. Heavy-duty and durable, this tawa is designed for long-term everyday cooking.
Ideal for More Than Just Dosa
The wide cooking surface makes it versatile enough for:
🥞 Dosa, masala dosa & ghee roast
🫓 Roti, chapati & paratha
🥞 Uttapam & pancakes
🌯 Indian flatbreads and wraps
🥕 Vegetable roasting & sautéing
🥪 Toasting and reheating
🍳 Other Indian-style shallow-frying and cooking
Compatible with Multiple Heat Sources
This versatile cast iron tawa can be used on:
LPG / Gas Stoves
Induction Cooktops
Open Fire
Charcoal / Wood Fire
Electric Grills
Ceramic / Glass Cooktops
OTG / Electric Ovens, subject to the oven’s size and manufacturer’s guidelines
Why Choose This Cast Iron Tawa?
✔️ Triple Seasoned – Enhanced cooking surface with proper seasoning
✔️ Premium Cast Iron – Excellent heat retention and even cooking
✔️ Two Side Handles – Convenient handling and positioning
✔️ Large Cooking Surface – Ideal for preparing dosas and other dishes
✔️ Naturally Improves with Use – Regular seasoning and proper care can improve the cooking surface over time
✔️ Heavy-Duty & Long Lasting – Built for years of everyday cooking
✔️ Versatile – Suitable for traditional and modern cooking setups
Care & Maintenance
Cast iron needs simple regular care to maintain its seasoning. After cooking, clean gently and dry the tawa completely. Apply a thin layer of cooking oil to the surface before storing. Avoid prolonged soaking and harsh detergents, which may affect the seasoning.
When using on ceramic or glass cooktops, lift the tawa instead of sliding it to help prevent scratches.
From crispy dosas to everyday Indian favourites, this premium triple-seasoned cast iron tawa brings traditional cooking performance to the modern kitchen.
| Weight | 3 kg |
|---|
Based on 0 reviews
| 0% | ||
| 0% | ||
| 0% | ||
| 0% | ||
| 0% |
- aram knife
- ARUVACODE CLAY POTTERY
- ARUVACODE POTTERY
- blade knife
- buy kalchatti
- Buy Kal Chatti online
- buy kalchatti online
- CAST IRON
- CAST IRON TAWA
- CAST IRON UTENSIL
- CHEENA CHATTI
- CLAY COOK AND SERVE WARE
- CLAY CURRY POT
- COCONUT SHELL SPOON
- COCOSHELL
- COCOSHELL SPOON
- CURRY CHATTI
- CURRY POT
- Grinding Stone
- HERBS STONE
- idikallu
- kalchatti
- Kal Chatti
- Kal Chatti cooking
- Kal Chatti seasoning
- KAPPA KATHI
- KAPPA KNIFE
- kitchen knife
- kitchen knives
- Maakal
- MEEN CHATTI
- mortar and peste
- NATURAL SERVING SPOON
- NATURAL STONE
- NILAMBUR CLAY POTTERY
- NILAMBUR POTTERY
- palakkaadan knife
- palakkad knife
- RED POTTERY
- Seasoned Kal Chatti
- soapstone cooking pot
- soapstone cookware
- trendy-kalchatti
- URUKKU KATHI
- URUKKU KNIFE
Related Products
Bring the authentic taste of traditional South Indian cooking to your kitchen with this handmade, seasoned iron Appam & Paniyaram Pan. Designed with 7 individual cooking pits and a comfortable long wooden handle, it is perfect for preparing delicious paniyaram, appam-style snacks and other bite-sized treats.
Bring the durability of traditional cast iron to your everyday kitchen with this Triple Seasoned Cast Iron Dutch Oven. Designed for excellent heat retention and even cooking, it is ideal for preparing a wide variety of Indian dishes, from everyday curries and gravies to biriyani, pulao, rice dishes, stews and slow-cooked recipes.
Experience the authentic charm of traditional Indian cookware with this handmade, hand-seasoned iron Fry Pan. Crafted with care and finished with a natural hand-seasoning process, this pan is designed for excellent heat retention, even cooking, and long-lasting performance.
Bring the authentic tradition of Indian spice preparation to your kitchen with this triple seasoned cast iron mortar and pestle (Idikallu). Crafted for strength and durability, it is ideal for crushing, pounding and grinding whole spices, fresh herbs and aromatics to release their natural flavours and aromas.
Experience the authentic taste and traditional cooking of Kerala with this unseasoned cast iron Appamchatti, specially designed for making soft, lacy and perfectly shaped Appam. Crafted from durable cast iron, it provides excellent heat retention and distributes heat evenly for consistent cooking.
A durable everyday skillet designed for authentic, versatile cooking.
Crafted from heavy-duty cast iron and triple seasoned for enhanced cooking performance, this premium skillet is built to become a dependable part of your kitchen for years to come. The sturdy construction provides excellent heat retention and even heat distribution, making it ideal for both everyday cooking and high-heat preparation.
Experience the exceptional heat retention and natural cooking performance of triple-seasoned cast iron with this versatile Asian Wok / Kadai Pot. Designed for everyday Indian cooking, its deep and spacious body makes it ideal for preparing everything from curries and stir-fries to deep-fried snacks and one-pot meals.
A strong and practical kitchen essential designed for everyday Indian cooking. This seasoned iron turner spatula (Karandi) is made from 2mm hot-rolled iron, offering excellent strength, durability and control while cooking.
Bring together traditional Kerala cooking and everyday versatility with the Fusion Duo, a thoughtfully paired set of two compact cast iron essentials. This combo includes an 8-inch Cast Iron Appachatti and a Miniature Cast Iron Fry Pan (12 × 10 cm)—perfect for preparing, cooking and serving a variety of dishes with the natural goodness of cast iron.
A heavy-duty, triple-seasoned cast iron dosa tawa with a smooth, plain cooking surface for making perfectly cooked dosa, uttapam, adai and more. Built for excellent heat retention and long-lasting everyday use.
Ultra-smooth, triple-seasoned iron griddle designed for perfectly even Pathiri, Dosa, Chapathi, Roti and more. Built for everyday cooking and long-lasting performance.
Bring traditional Indian cooking into your modern kitchen with our Triple Seasoned Iron Boulder Square Griddle. Designed with an ultra-smooth cooking surface, this heavy-duty tawa provides excellent heat retention and even heat distribution for consistent cooking.
Whip up delicious dishes in this Paniyarakal / Appam Pan, Made of galvanized cast iron; it boasts high absorption capacity and abrasion resistance. The ergonomically designed handles make it easy to transfer this kadaai. It is pre-seasoned with vegetable oil to prevent the cookware from rusting and gives a natural non-stick coating to the cookware. Prepare your favorite Unni Appam, mini idlis, pakodas, paniyarams, etc.
- 100% Natural, non-toxic and acts like non-stick pans when seasoned well.
- No screws, no rivets, no weld joints; Comfortable depth; Enriches the food taste and increases the iron content of the food cooked; Even heating and long heat retention capacity.
- Works on gas stove top, open fire and charcoal.
- STRONG & DURABLE:- Diameter -24cm |Height – 7 cm; Weight – 3.15 kgs; Pit Dia – 5cm, Pit Depth 3cm
21 in stock









Reviews
There are no reviews yet.