Triple Seasoned Cast Iron Square Heavy-Duty Double Handle Skillet (10 Inch)
₹3,490.00 ₹2,390.00
A robust square cast iron skillet with triple seasoning and sturdy double handles—perfect for frying, roasting and searing cutlets, samosa, chicken, fish, eggs and more.
Triple Seasoned Cast Iron Square Heavy-Duty Double Handle Skillet (10 Inch)
₹3,490.00₹2,390.00Request a Call Back
- Delivery & Return
Delivery
We ship to all Indian states. All orders are shipped with a tracking number. Always free shipping for orders over INR 5000. During sale periods and promotions the delivery time may be longer than normal.Return
WayToEarth will accept exchanges and returns of products within 15 days of the date of purchase (7 days during the sales period), on presentation of the original till receipt at any store where the corresponding collection is available within the country of purchase.Your return will usually be processed within a week to a week and a half. We’ll send you a Return Notification email to notify you once the return has been completed. Please allow 1-3 business days for refunds to be received to the original form of payment once the return has been processed.Help
Give us a shout if you have any other questions and/or concerns. Email: [email protected] Phone: +91-7902878269 - Ask a Question
Triple Seasoned Cast Iron Square Heavy-Duty Double Handle Skillet (10 Inch)
₹3,490.00₹2,390.00Ask a Question
Bring the strength of traditional cast iron to your everyday kitchen with our Triple Seasoned Cast Iron Square Heavy-Duty Double Handle Skillet. Crafted for durability and excellent heat retention, this skillet heats evenly and maintains steady heat for consistent cooking.
Its deep square design and generous cooking surface make it ideal for a wide variety of dishes, from everyday frying to roasting and searing. Use it to prepare crispy cutlets, samosas, fried chicken, fish, eggs, vegetables, paneer and more.
The triple-seasoned cooking surface provides a naturally developed finish that improves with regular use and proper care. The sturdy construction and integrated double handles make it convenient to lift, carry and serve.
Ideal For
Cutlets & kebabs
Samosa & other fried snacks
Chicken & fish
Eggs & omelettes
Paneer & vegetables
Frying and shallow frying
Roasting & searing
Everyday cooking
Key Features
Triple seasoned cast iron
Heavy-duty square construction
Excellent heat retention and even heating
Generous cooking surface
Sturdy integrated double handles
Ideal for frying, roasting and searing
Naturally improves with regular seasoning and use
Durable cookware designed for long-term use
Care & Maintenance
After cooking, allow the skillet to cool slightly and clean with warm water and a soft scrubber. Avoid prolonged soaking and harsh detergents. Dry thoroughly over low heat and apply a thin layer of cooking oil while warm.
Store in a dry place and avoid leaving moisture or food inside for extended periods.
With regular use and proper care, the seasoning becomes stronger and the skillet develops an increasingly smooth, naturally seasoned cooking surface.
Based on 0 reviews
| 0% | ||
| 0% | ||
| 0% | ||
| 0% | ||
| 0% |
- aram knife
- ARUVACODE CLAY POTTERY
- ARUVACODE POTTERY
- blade knife
- buy kalchatti
- Buy Kal Chatti online
- buy kalchatti online
- CAST IRON
- CAST IRON UTENSIL
- CHEENA CHATTI
- CLAY COOK AND SERVE WARE
- CLAY CURRY POT
- COCONUT SHELL SPOON
- coconut shell utensil
- COCOSHELL
- COCOSHELL SPOON
- CURRY CHATTI
- CURRY POT
- Grinding Stone
- HERBS STONE
- idikallu
- kalchatti
- Kal Chatti
- Kal Chatti cooking
- Kal Chatti seasoning
- KAPPA KATHI
- KAPPA KNIFE
- kitchen knife
- kitchen knives
- Maakal
- MEEN CHATTI
- mortar and peste
- NATURAL SERVING SPOON
- NATURAL STONE
- NILAMBUR CLAY POTTERY
- NILAMBUR POTTERY
- palakkaadan knife
- palakkad knife
- RED POTTERY
- Seasoned Kal Chatti
- soapstone cooking pot
- soapstone cookware
- trendy-kalchatti
- URUKKU KATHI
- URUKKU KNIFE
Related Products
Traditional Appam Cooking with the Strength of Cast Iron
Bring the authentic taste of traditional Kerala cooking to your kitchen with this Triple Seasoned Cast Iron Appam Pan (Appachatti). Designed with a deep, rounded cooking surface, it is ideal for preparing soft, fluffy Kerala-style appam with beautifully shaped, lightly crisp edges.
10 in stock
Bring together traditional Kerala cooking and everyday versatility with the Fusion Duo, a thoughtfully paired set of two compact cast iron essentials. This combo includes an 8-inch Cast Iron Appachatti and a Miniature Cast Iron Fry Pan (12 × 10 cm)—perfect for preparing, cooking and serving a variety of dishes with the natural goodness of cast iron.
Bring traditional Indian cooking to your kitchen with this heavy-duty unseasoned cast iron Dosa Tawa, designed for making delicious, evenly cooked dosas with excellent heat retention. Its substantial cast iron construction distributes heat steadily across the cooking surface, helping you achieve crisp edges and evenly browned dosas.
Bring professional-level versatility to your kitchen with the Signature Trio, a premium 3-piece cast iron cookware collection designed for everyday cooking, high-heat recipes and traditional Indian cuisine.
Whip up delicious dishes in this Paniyarakal / Appam Pan, Made of galvanized cast iron; it boasts high absorption capacity and abrasion resistance. The ergonomically designed handles make it easy to transfer this kadaai. It is pre-seasoned with vegetable oil to prevent the cookware from rusting and gives a natural non-stick coating to the cookware. Prepare your favorite Unni Appam, mini idlis, pakodas, paniyarams, etc.
- 100% Natural, non-toxic and acts like non-stick pans when seasoned well.
- No screws, no rivets, no weld joints; Comfortable depth; Enriches the food taste and increases the iron content of the food cooked; Even heating and long heat retention capacity.
- Works on gas stove top, open fire and charcoal.
- STRONG & DURABLE:- Diameter -24cm |Height – 7 cm; Weight – 3.15 kgs; Pit Dia – 5cm, Pit Depth 3cm
21 in stock
Bring authentic grilling to your home kitchen with this triple-seasoned cast iron square grill pan, designed for excellent heat retention and even cooking. Its heavy-duty construction delivers high, consistent heat for beautifully seared and grilled dishes.
Bring the authentic tradition of Indian spice preparation to your kitchen with this triple seasoned cast iron mortar and pestle (Idikallu). Crafted for strength and durability, it is ideal for crushing, pounding and grinding whole spices, fresh herbs and aromatics to release their natural flavours and aromas.
Heavy-Duty Performance for Frying, Roasting & Everyday Cooking
Bring traditional cast iron cooking into your modern kitchen with our Triple Seasoned Cast Iron Classic Skillet. Built for durability and excellent heat retention, this versatile skillet delivers steady, even heat for frying, roasting, searing and a wide range of everyday recipes.
Experience the exceptional heat retention and natural cooking performance of triple-seasoned cast iron with this versatile Asian Wok / Kadai Pot. Designed for everyday Indian cooking, its deep and spacious body makes it ideal for preparing everything from curries and stir-fries to deep-fried snacks and one-pot meals.
Bring the authentic taste and traditional charm of Kerala cooking to your kitchen with this handmade, hand-seasoned cast iron Tadka Pan (Kadukuthali). Designed especially for preparing aromatic tempering, this compact pan is ideal for spluttering mustard seeds and sautéing whole chillies, curry leaves, garlic, spices and other ingredients used to finish traditional dishes.
Heavy-Duty Cast Iron Tawa for Perfect Dosa, Roti & Chapathi
Designed for everyday Indian cooking, this Triple Seasoned Cast Iron Heavy Dosa / Roti Tawa combines traditional cast iron durability with a practical, user-friendly design. Its broad cooking surface provides excellent heat retention and even heat distribution, helping you prepare evenly cooked dosa, roti, chapathi, paratha and other flatbreads with consistent results.
Bring the durability of traditional cast iron to your everyday kitchen with this Triple Seasoned Cast Iron Dutch Oven. Designed for excellent heat retention and even cooking, it is ideal for preparing a wide variety of Indian dishes, from everyday curries and gravies to biriyani, pulao, rice dishes, stews and slow-cooked recipes.









Reviews
There are no reviews yet.