Triple Seasoned Cast Iron Premium Round Dosa Tawa | Double Handle |12 Inches
₹1,850.00
Heavy-duty triple seasoned cast iron dosa tawa with a smooth cooking surface for perfectly cooked dosa, uttapam, pesarattu and more. Built for excellent heat retention and long-lasting everyday use.
Upgrade your everyday breakfast cooking with our Triple Seasoned Cast Iron Round Dosa Tawa. Crafted from durable cast iron and finished with three layers of seasoning, this tawa offers excellent heat retention and even heat distribution for consistent cooking.
The wide, round cooking surface is ideal for making crispy dosa, soft dosa, uttapam, pesarattu, adai, pancakes and other flatbreads. The sturdy side handles provide a secure grip, making it convenient to lift and move the tawa.
With regular use and proper care, the naturally seasoned surface develops better cooking performance over time, making this a dependable tawa designed to serve your kitchen for years.
Key Features
Triple seasoned cast iron
Wide round cooking surface
Excellent heat retention and even heating
Durable, heavy-duty construction
Ideal for dosa, uttapam, adai & pancakes
Naturally improves with regular use
Suitable for everyday cooking
Built for long-lasting performance
Care & Maintenance
After cooking, allow the tawa to cool slightly and clean with warm water and a soft scrubber. Avoid prolonged soaking and harsh detergents. Dry thoroughly over low heat and apply a thin layer of cooking oil before storing.
With proper care, your cast iron tawa will develop a beautiful natural seasoning and become better with every use.
Related Products
A durable everyday skillet designed for authentic, versatile cooking.
Crafted from heavy-duty cast iron and triple seasoned for enhanced cooking performance, this premium skillet is built to become a dependable part of your kitchen for years to come. The sturdy construction provides excellent heat retention and even heat distribution, making it ideal for both everyday cooking and high-heat preparation.
Bring the durability of traditional cast iron to your everyday kitchen with this Triple Seasoned Cast Iron Dutch Oven. Designed for excellent heat retention and even cooking, it is ideal for preparing a wide variety of Indian dishes, from everyday curries and gravies to biriyani, pulao, rice dishes, stews and slow-cooked recipes.
Experience the exceptional heat retention and natural cooking performance of triple-seasoned cast iron with this versatile Asian Wok / Kadai Pot. Designed for everyday Indian cooking, its deep and spacious body makes it ideal for preparing everything from curries and stir-fries to deep-fried snacks and one-pot meals.
Experience traditional Indian cooking with this heavy-duty unseasoned cast iron Dosa Tawa, designed with a raised edge for convenient and versatile everyday cooking. Its natural greyish-black cast iron finish gives it a classic, authentic look while offering excellent heat retention and even heat distribution.
Bring traditional Indian cooking to your kitchen with this heavy-duty unseasoned cast iron Deep Fry Kadai (Cheenachatti). Crafted for authentic cooking, its deep, spacious design is ideal for deep frying and preparing a wide variety of traditional dishes.
Traditional Roti & Chapathi Cooking with the Strength of Cast Iron
Make perfectly cooked roti, chapathi, paratha, naan and other flatbreads with this premium round-shaped cast iron tawa. Made from durable cast iron and triple seasoned for enhanced cooking performance, it provides excellent heat retention and even heat distribution for consistent results every time.
Heavy-Duty Performance for Frying, Roasting & Everyday Cooking
Bring traditional cast iron cooking into your modern kitchen with our Triple Seasoned Cast Iron Classic Skillet. Built for durability and excellent heat retention, this versatile skillet delivers steady, even heat for frying, roasting, searing and a wide range of everyday recipes.
Experience the authentic charm of traditional Indian cookware with this handmade, hand-seasoned iron Fry Pan. Crafted with care and finished with a natural hand-seasoning process, this pan is designed for excellent heat retention, even cooking, and long-lasting performance.
Bring the authentic charm of traditional Indian cooking to your kitchen with this handmade, seasoned cast iron deep fry pan. Designed with a deep cooking body and sturdy double-side loop handles, it is ideal for frying and preparing a wide variety of traditional dishes.
Bring authentic grilling to your home kitchen with this triple-seasoned cast iron square grill pan, designed for excellent heat retention and even cooking. Its heavy-duty construction delivers high, consistent heat for beautifully seared and grilled dishes.
Experience the authentic taste and traditional cooking of Kerala with this unseasoned cast iron Appamchatti, specially designed for making soft, lacy and perfectly shaped Appam. Crafted from durable cast iron, it provides excellent heat retention and distributes heat evenly for consistent cooking.
Traditional Appam Cooking with the Strength of Cast Iron
Bring the authentic taste of traditional Kerala cooking to your kitchen with this Triple Seasoned Cast Iron Appam Pan (Appachatti). Designed with a deep, rounded cooking surface, it is ideal for preparing soft, fluffy Kerala-style appam with beautifully shaped, lightly crisp edges.
10 in stock
Reviews
There are no reviews yet.