Handmade Palakkadan Multi Knife | Heavy-Duty | Urukku / Forged Steel -Rosewood Handle

1,280.00

Bring the strength of traditional Kerala craftsmanship to your kitchen with this handmade Palakkadan Multi Knife (Vettu Kathi / Tang Billhook Knife). Traditionally designed for demanding cutting tasks, this heavy-duty knife features a strong Urukku (forged steel) blade and a durable rosewood handle for a firm and comfortable grip

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  • Handmade Palakkadan Multi Knife | Heavy-Duty | Urukku / Forged Steel -Rosewood Handle

    1,280.00

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    •  Delivery & Return

      Delivery

      We ship to all Indian states. All orders are shipped with a tracking number. Always free shipping for orders over INR 5000. During sale periods and promotions the delivery time may be longer than normal.

      Return

      WayToEarth will accept exchanges and returns of  products within 15 days of the date of purchase (7 days during the sales period), on presentation of the original till receipt at any store where the corresponding collection is available within the country of purchase.Your return will usually be processed within a week to a week and a half. We’ll send you a Return Notification email to notify you once the return has been completed. Please allow 1-3 business days for refunds to be received to the original form of payment once the return has been processed.

      Help

      Give us a shout if you have any other questions and/or concerns. Email: [email protected] Phone: +91-7902878269
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      Handmade Palakkadan Multi Knife | Heavy-Duty | Urukku / Forged Steel -Rosewood Handle

      1,280.00

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      Its sturdy construction makes it especially suitable for breaking coconuts, cutting fish and meat, and handling tough ingredients and bones. A dependable traditional tool for Kerala-style kitchens and heavy-duty food preparation.

      Key Features:

      Traditional Kerala handmade Palakkadan Multi Knife /Vettukathi

      Heavy-duty Urukku / forged steel blade

      Strong and durable construction

      Premium rosewood handle for a secure grip

      Suitable for demanding kitchen preparation

      Ideal for:

      🥥 Breaking and cutting coconuts

      🐟 Cutting and portioning fish

      🥩 Cutting meat and meat bones

      🥬 Chopping tough vegetables and ingredients

      Handmade with traditional craftsmanship

      Designed for long-lasting use with proper care

      Care & Maintenance:

      The forged-steel blade requires regular care to maintain its performance.

      Wash and dry thoroughly immediately after use

      Apply a thin layer of food-safe cooking oil to the blade before storage

      Regular oiling helps protect the blade against rust and moisture

      Proper care helps preserve the sharpness and durability of the blade

      Store in a clean, dry place

      Traditional Strength for Heavy-Duty Kitchen Work

      A powerful Palakkadan Vettukathi made for coconut, fish, meat and other tough cutting tasks—combining traditional Kerala craftsmanship with the strength of forged steel.

      14 inches(37 cm)

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